Product Description

Depart: 08:30 from Hoi An; 14:30 from Hoi An
Finish: 13h00 at Hoi An; 18h15 at Hoi An

– In your journey to discover Vietnam, give yourself a try to become a professional chef under our guidance. This is a great experience from going to the market to choose food and preparing and trying your hand at cooking Vietnamese cuisine.
08:30– Local guide pick up at the hotel.
– Go to market with our chef (about 30 minutes)
– We will have a chance to see and experience the noise as well as directly contact sellers.
In addition to this, we will show the ingredients for use in our lesson.
09:15– Transfer to Cam Thanh village by car or boat on the way, you can explore the beautiful views of the Vietnamese countryside, and see the water and coconut trees growing together.
– Enjoy your time with basket boat rowing through the coconut jungle forest
11:00– Enjoy a welcome drink and take a rest at our restaurant, then join the cooking class. Our chef will teach you how to cook some local food. After the lesson, enjoy what you have cooked.
13:00– Return to your hotel. Tour ends.

• TRIP INCLUDES

-Transportation & English-speaking tour guide.
– Cooking class
– Life-jacket
– Lunch
– Fruits juice, mineral water

• TRIP EXCLUDES

– Personal expenses and Services not mentioned above.
– Tips & gratuities for guides and drivers

Menu
1. Papaya Salad
2. Hội An Spring Rolls
3. Hoi An rice pancake
4. Grill Eggplant with onion fat
5. Grilled Clam, egg
6. Fish in a clay pot with
7. Steam Rice
8. Dessert: Fresh Fruit